Server / Bartender - JOEY Sherwood Park

Kibbi Technologies Inc.; Edmonton; On-site; CAD 31,000 - 42,000; Full time

Benefits offered by this job

Flexible scheduling

Competitive compensation

Mentorship and development

Team-driven culture

Dynamic environment

Training in culinary and service

Culinary and bar challenges

Meal discounts

Fitness discounts

Recruiting and referral incentives

Job summary

JOEY Restaurants in Edmonton is hiring servers and bartenders who thrive in a fast-paced, guest-focused setting. You will anticipate guest needs, deliver warmth and personalized recommendations, and contribute to a world-class dining experience.

We seek 1-3+ years in customer service, a passion for hospitality, and a willingness to learn and grow through our mentorship and training programs. Liquor service certification is required.

Qualifications

• 1-3+ years customer service experience.
• A passion for hospitality and creating world-class experiences.
• A desire to learn and grow through personal and career development.
• An entrepreneurial mindset.
• Liquor Service certification.

Responsibilities

• Anticipate guest needs with warmth and care.
• Provide expert recommendations and hospitality.
• Deliver world-class service in a fast-paced environment.
• Maintain knowledge of offerings and participate in training.

Skills

Customer service

Hospitality

Growth mindset

Entrepreneurial mindset

Liquor service certification

Job description

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams.

As a server, you anticipate guest needs, exude genuine warmth and care, and seek opportunities to deliver the unexpected. Guests trust your expertise and recommendations as you are always building on your knowledge to deliver a world-class experience. You have a passion for hospitality and are a team player who thrives in a fast-paced, performance-driven environment.

As a bartender, you are a master of your craft. You are efficient in the delivery of Iconic Hospitality. You welcome guests with genuine warmth and care and engage them with your expertise and catered recommendations. You are the life of the party and others gravitate to you. Your work is always on display and executed with precision and care. The environment is fast-paced and demanding, but you rise to the occasion.

Requirements

• 1-3+ years customer service experience (If you have the potential and less experience, we still want to meet you.)
• A passion for hospitality and creating world-class experiences
• A desire to learn and grow through personal and career development
• An entrepreneurial mindset. You see things from a new perspective
• Liquor Service certification

Core Values

• You value honesty and humility. You have integrity and do what you say.
• You approach life with fearless determination and a sense of fun.
• You are creative, risk-taking, visionary and cutting edge. You choose to lead.
• You contribute to a strong culture and are committed to the team.
• You are passionate about quality and professionalism.
• You believe in unleashing the potential in others.

Benefits

• Flexible scheduling to accommodate your personal and family needs
• Competitive compensation opportunity
• Ongoing mentorship to support personal and professional goals
• Fun, Team-driven and inclusive community
• Dynamic, fast-paced, and agile work environment
• World-class Culinary and Service training
• Compete through culinary and bar challenges
• Meal discounts
• Fitness membership discounts
• Recruiting & Referral bonus program incentives

JOEY Restaurants is an Equal Employment Opportunity Employer. We thank all candidates for their time and interest in working at JOEY Restaurants, however, only candidates under consideration for opportunities with JOEY Restaurants will be contacted to participate further in this process.

JOEY Restaurants provides reasonable accommodations to qualified applicants and employees, including due to disabilities, medical conditions, and religious beliefs and practices.