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An upscale flagship restaurant is seeking dedicated team members to provide exceptional dining experiences. You will play a key role in ensuring guests receive attentive service while maintaining high standards of cleanliness and food quality. This dynamic position offers opportunities for both full-time and part-time shifts, catering to your availability. Join a renowned hospitality company that values its employees and provides numerous perks, including health benefits and employee discounts. If you thrive in a fast-paced environment and are passionate about hospitality, this is the perfect opportunity for you.
Company Description
Located on the 38th floor of The Well, this upscale flagship restaurant features a cocktail bar, sushi counter, and luxuriously appointed dining room and rooftop terrace overlooking the city. Paying homage to 21st century American cooking, the menu highlights a seasonal raw bar, a handsome selection of steaks and chops, and inventive twists on classic comfort food. With the goal of giving each and every guest a truly memorable dining experience, our team is passionate about providing polished, attentive, and intuitive hospitality at every turn.
What's in it for you?
Job Description
Qualifications
** We thank all applicants for their interest in Oliver & Bonacini; however, only suitable candidates will be contacted to continue the application process. **
Oliver & Bonacini's Diversity Commitment
At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect. We strive to be fair and just, and create working environments where our employees can be at their best.