Server

Red Robin Canada; Vernon; On-site; CAD 37,000 - 41,000; Full time

Benefits offered by this job

Health benefits

Discounted meals

Training & development

Growth opportunities

Job summary

Red Robin Vernon is seeking friendly servers to join our front-of-house team at Vernon, BC. No prior serving experience required; training will be provided to help you become confident in delivering great guest experiences.

We offer a base wage of $18.25/hour plus tips, with both full-time and part-time positions. Flexible day, evening, and weekend scheduling, health benefits for eligible full-time staff, and opportunities for growth into supervisory roles.

Qualifications

• Friendly, outgoing and comfortable talking with guests.
• Ability to work as part of a team and handle multiple tables.
• Willingness to learn menu, service standards and POS system.

Responsibilities

• Greet guests and create a positive, welcoming experience.
• Take accurate food and beverage orders and relay to kitchen.
• Learn menu to assist guests with recommendations.
• Serve food and drinks accurately and efficiently.
• Check in with guests and anticipate needs.
• Process payments accurately and efficiently.
• Keep tables and sections clean and organized.
• Collaborate with hosts, bartenders and kitchen staff.
• Follow alcohol-service and food-safety procedures.

Skills

Customer service

Guest interaction

Teamwork

Flexibility

Education

Serving It Right certification

Tools

POS system

Job description

$18.25/hour + tips | Full-Time & Part-Time | Flexible Scheduling

Red Robin Vernon is hiring Servers to join our front-of-house team at 5601 Anderson Wy #400, Vernon, BC V1T 9V1.

If you enjoy meeting people, creating great guest experiences, and working as part of an energetic restaurant team,

Previous serving experience is welcome, but it is not required. If you have strong people skills, a positive attitude, and a willingness to learn, we’ll provide the training to help you become a confident Server.

$18.25/hour base wage + tips

Full-time and part-time positions available

Flexible day, evening, and weekend scheduling

Health benefits available for eligible full-time team members

Discounted meals for team members and immediate family

Training and development

Opportunities to grow into Shift Supervisor and Management roles

What You’ll Do

As a Server, you’ll take care of guests throughout their visit and help create the friendly, welcoming experience Red Robin is known for.

Your responsibilities will include:

• Welcoming guests and creating a positive experience from start to finish
• Taking accurate food and beverage orders
• Learning the menu and helping guests with recommendations
• Serving food and beverages efficiently and accurately
• Checking in with guests and anticipating what they may need
• Processing payments accurately
• Keeping your tables and section clean and organized
• Working closely with Hosts, Bartenders, Expeditors, kitchen team members, and restaurant leaders
• Following responsible alcohol-service and food-safety procedures
• Helping create an experience that keeps guests coming back

Who We’re Looking For

We’re looking for people who:

• Are friendly, outgoing, and comfortable talking with guests
• Enjoy working with people and being part of a team
• Can stay organized while handling multiple tables and priorities
• Are dependable and arrive ready to work
• Are willing to learn our menu and service standards
• Take pride in providing great hospitality
• Are available for a combination of day, evening, and/or weekend shifts

Previous restaurant serving experience is an asset, but not required.

Experience in customer service, retail, hospitality, hosting, bartending, or another guest-facing role can also be a great fit.

Serving It Right certification is required for liquor service in British Columbia.

New to Serving?

You don’t need years of restaurant experience to succeed here.

If you’re friendly, dependable, comfortable working with people, and eager to learn, we’ll teach you our menu, service standards, POS system, and the skills you need to become a successful Server.

This can be a great opportunity to get into full-service restaurant serving and build valuable hospitality experience.

Grow With Red Robin

Looking for more than just your next job?

Team members who demonstrate strong performance, reliability, and leadership can develop toward Shift Supervisor and Management opportunities.

We believe in developing our people and giving strong team members opportunities to take on more responsibility as they build their skills and experience.

Position: Server

Job Types: Full-time and Part-time

Base Wage: $18.25/hour + tips

Schedule: Days, evenings, weekends, and holidays based on restaurant needs

Join Our Team

If you enjoy working with people and are looking for a flexible restaurant job where you can build your skills and have opportunities to grow,

Proud to be locally owned and operated.

Each franchisee is independently owned and operated and is solely responsible for all employment decisions regarding its employees. In addition, all job postings for franchised restaurants are the sole responsibility of the franchisee operating that restaurant, and each franchisee is solely responsible for the application process associated with its job postings. Red Robin is an Equal Opportunity Employer.