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Freebird in Squamish invites friendly servers to join a fast-paced, welcoming dining team. You will guide guests through the menu, take orders, deliver food and drinks, and support counter service.
Experience in serving is a plus; Serving It Right certification is required for 19+. The role offers team support and medical/dental benefits for full-time staff, with a tip pool to share among the team.
At Freebird, it’s all about creating an easy, welcoming experience—whether guests are grabbing a drink on the patio or settling in for a full meal.