Server

Jack Astor's; Ottawa; On-site; CAD 30,000 - 40,000; Full time

Job summary

Workstream in Ottawa is looking for a dedicated team member who can consistently provide outstanding dining experiences for guests. You will work alongside managers and fellow team members to ensure the highest standards for food and service.

The ideal candidate will have previous restaurant experience and will excel in communication, organization, and time management. Being available for all operating hours is necessary. Join us in creating memorable guest experiences!

Qualifications

• Previous experience in a comparable restaurant is required.
• You must be proficient in English verbal and written communication.
• Ability to thrive in a fast-paced environment is essential.

Responsibilities

• Provide high-quality standards for food and guest experience.
• Guide guests through the menu and take their orders.
• Ensure guest satisfaction throughout the meal.
• Spread enthusiasm and energy among team members.

Skills

Customer service

Communication skills

Organization

Time management

Education

High school diploma or equivalent

Tools

Smart Serve Certification

Job description

In your role, you will consistently provide our guests with an outstanding dining experience, which is achieved by adhering to our standards of quality and service. We will prepare and support you for success in your role and put you in an environment that has the highest standards and in a team with a positive attitude and a winning mindset.

Responsibilities

• Working alongside your managers and other Peeps to provide the highest quality standards for food and a guest experience that is outstanding
• Greeting our guests, guiding them through the menu and taking guests’ orders in order to deliver a service that is memorable
• Ensuring all food and beverage orders are taken properly and attend to guests’ needs throughout the meal and providing optimum guest satisfaction and service
• Spreading the enthusiasm and energy among all of our peeps!

Skills & Requirements

• Previous experience in a comparable restaurant
• High school diploma or equivalent
• Smart Serve Certification
• Available to work all restaurant operating hours
• Proficient in English verbal and written communication
• Thrive in a fast paced environment
• Strong organization and time management