Seasonal Maintenance Mechanic - La Crema Winery

Napavalleywineacademy; Windsor; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a Seasonal Maintenance Mechanic to ensure the smooth operation of winemaking equipment. This role involves performing mechanical repairs, troubleshooting, and preventative maintenance across two winery properties. The ideal candidate will have a solid background in mechanical systems, excellent communication skills, and the ability to work independently. With a focus on safety and efficiency, you will play a crucial role in maintaining equipment during the busy harvest season. If you are ready to take on a hands-on role in a dynamic environment, this opportunity is perfect for you.

Qualifications

• 2-3 years of winery or industrial maintenance experience.
• Thorough knowledge of mechanical systems including hydraulics and refrigeration.

Responsibilities

• Perform mechanical tasks on winery equipment including repairs and preventative maintenance.
• Conduct inspections and troubleshoot using technical publications.

Skills

Mechanical Repairs

Welding

PLC Troubleshooting

HVAC Systems

Communication Skills

Safety Compliance

Education

Technical Training in Maintenance

2-3 Years of Relevant Experience

Tools

Forklift

Test Equipment

Job description

Seasonal Maintenance Mechanic - La Crema Winery

Under the general supervision of the Maintenance Manager, this position includes installations, repairs, preventative, and emergency maintenance on a wide variety of winemaking and facility equipment. Additionally, the technician will perform repairs and maintenance on support equipment, buildings, landscapes, fixtures, and systems at two winery properties in the Russian River Valley. This position will include driving between the facilities. The candidate should have availability to work 6 days a week from August through November, including overtime.

Essential Duties and Responsibilities:

1. Perform mechanical tasks, such as lubrication, filter replacement, and mechanical repairs to pumps, compressors, HVAC, and various equipment.
2. Install, troubleshoot, and repair winery equipment, which may include welding, PLCs, electrical, plumbing, and machining.
3. Review service requests for repairs, determine the nature, and recommend/perform appropriate solutions.
4. Use technical publications to troubleshoot and repair equipment.
5. Conduct limited technical inspections on winery equipment and perform required preventative maintenance actions.
6. Perform predictive maintenance on winery equipment.
7. Perform corrective maintenance on winery equipment.
8. Assist in the movement of materials and equipment as required.
9. Operate a forklift.
10. Ensure safety standards are followed to comply with all company, city, state, and federal guidelines.
11. Perform any other tasks as assigned.

Qualifications:

• Be a self-starter and work with limited supervision.
• Have good communication skills.
• Have good computer skills in Windows platform and the ability to learn PLC logics.
• Be able to read and write English and perform mathematical calculations.
• Be able to read and understand technical manuals and publications.
• Be able to read various types of gauges, meters, and operate test equipment.
• Prioritize safety consistently in the workplace.
• Must be able to work overtime as necessary during Harvest season, including weekends and evenings.

Background and Experience:

2 - 3 years of winery or related industrial maintenance experience as a Maintenance Mechanic, or equivalent technical training. Must have thorough knowledge of mechanical systems related to equipment including hydraulics, air systems, vacuum systems, air conditioning, refrigeration, etc. Must be organized with good follow-through and time management skills.

Physical Demands:

This position requires the ability to reach with hands and arms, sit, walk, climb, stoop, and kneel, and be able to regularly lift and carry up to 50 pounds. Must be able to work overhead and lift and carry up to 50 pounds. Must have a valid California driver's license.

WAGE TRANSPARENCY:

The base pay for this role ranges from $24.50 - $27 - $29.50 per hour. Compensation will be determined by candidate experience, skills, and location.

Equal Opportunity Statement:

Jackson Family Wines is an Equal Opportunity Employer and does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or any other characteristic protected by law. Employment decisions are based on merit and business needs.