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Join a forward-thinking company as a Sanitation Team Member, where your role is crucial in maintaining food safety and cleanliness. You will be responsible for cleaning and sanitizing food contact surfaces, adhering to HACCP and GMP standards, and following established sanitation procedures. This position offers the opportunity to contribute to a safe and organized work environment, ensuring compliance with food safety regulations. The company values diversity and inclusion, providing a supportive workplace for all employees. If you are detail-oriented and committed to high standards, this role is perfect for you.
The Role
The Sanitation Team Member is responsible for cleaning and sanitizing food contact surfaces, equipment, and production areas to ensure compliance with the facility's HACCP plan, GMP standards, and CFIA regulations. This role plays a critical part in maintaining the cleanliness, following established Sanitation Standard Operating Procedures (SSOPs).
Responsibilities
Qualifications
Work Environment
PORTA is committed to providing a diverse, equitable and inclusive workplace. Our people are our business and we celebrate our differences, encourage a breadth of perspectives, and offer equal opportunity for all employees to join and excel at our company. PORTA gladly provides accommodations to candidates if necessary, so please send us an email if you would like us to do that for you: thivyaa@eatporta.com