Sanitation Manager

Grand River Personnel Limited; Kitchener; On-site; CAD 70,000 - 90,000; Full time

Job summary

A leading company in the food industry is seeking a Sanitation Manager in Kitchener. This role involves developing sanitation policies, managing a team, and ensuring product quality and food safety. The candidate should have significant experience in food processing sanitation and supervisory skills, along with a competitive salary and benefits package.

Benefits

Comprehensive benefits package

Generous time off

Qualifications

• Minimum 5 years of hands-on experience in food industry sanitation.
• 3 years supervisory experience in food manufacturing.
• Strong oral and written skills.

Responsibilities

• Evaluate, modify, and design sanitation policies.
• Determine line cleaning schedules and manage the sanitation team.
• Conduct audits to ensure effective implementation of sanitation programs.

Skills

Communication

Flexibility

Team Development

Problem Solving

Education

University Degree or College Diploma in a related field

Tools

Microsoft Office

Job description

Our client in Kitchener is looking for a Sanitation Manager with experience in Food Processing Sanitation and Supervisory experience!

As the qualified Sanitation Manager, you will be the recipient of a solid compensation package including salary between 70-90K depending on experience as well as a comprehensive benefits package and generous time off!

Job Requirements:

• University Degree or College Diploma in a related field or equivalent work experience.
• Minimum 5 years of hands-on experience in food industry sanitation
• Three (3) years supervisory experience in a food manufacturing or consumer product industry
• Computer skills Microsoft Office applications
• Strong oral and written communication skills with all levels of the plant, organization, outside vendors and customers.
• Must be flexible to work Overtime and On Call
• Ability to work in a fast-paced environment.

Daily Responsibilities:

• Evaluate, modify, and design sanitation policies and procedures to ensure product quality and integrity.
• Determine line cleaning schedule including equipment, framework, ovens, walls, infrastructure, etc.
• Responsible for daily management and support for the team to achieve operational success.
• Monitor time and attendance and ensure compliance with Company Procedures.
• Provide guidance and share best practices with other managers and assist in cross-functional investigations.
• Continuously improve the sanitation program through staying current on new cleaning practices, and work to standardize procedures across all facilities.
• Provide guidance and leadership to develop a high-performance team, in addition to providing support to other teams.
• Consult on all performance issues, including performance appraisals, training and corrective actions.
• Ensure food safety is maintained throughout work and immediately report any food safety concerns to the Quality.
• Oversee the execution and management of the cleaning and sanitation budget.
• Escalate any problems or concerns to Quality Director.
• Partner with other departments and help coordinate cleaning activities.
• Conduct comprehensive audits of all facilities to ensure the effective implementation and operation of the sanitation program.
• Maintain strong working relationships and constant communication with other departments and management regarding sanitation to ensure no business interruptions.
• Comply with all Company policies and procedures including Health and Safety, GMP’s, Food Safety, and Food Defense Guidelines.
• Perform other assigned duties.

If you have the skills and expertise listed above, send your resume to: [e-mail]

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Grand River Personnel is committed to promoting accessibility for Ontarians with disabilities and complying with the Accessibility for Ontarians with Disabilities Act, and makes accommodations available for applicants with disabilities in its recruitment processes. When an applicant for employment is chosen to participate in an assessment and/or the selection process, reasonable accommodations are available upon request in relation to the materials or processes to be used.

Tagged as: equipment sanitation, food processing, food safety, manufacturing, Policies and procedures, sanitation, sanitation work, supervisor