Sandwich Artist

Subway - 13948-0; St. Catharines; On-site; CAD 21,000 - 25,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

Opportunity to earn University course,

Hands on career experience in a餐t

Job summary

Subway - 13948-0 in the Niagara Region is seeking a dedicated Subway Team Member to focus on delivering an excellent guest experience, preparing and serving fresh food, and keeping the restaurant clean and welcoming. You will be part of a supportive team in a fast-paced environment.

Prerequisites include some high school or equivalent; no previous experience required. Training is provided, and positions are available as Full Time or Part Time with day, evening, or weekend shifts varying by

Qualifications

• No prior experience required.
• Education: Some high school or equivalent.
• Ability to understand written and verbal instructions.

Responsibilities

• Assist Guests with meal options and fulfill orders from start to finish.
• Maintain food safety standards while preparing and serving fresh food daily.
• Keep all restaurant areas clean and maintain a pleasant atmosphere.
• Work with teammates as a flexible team player.

Skills

Guest experience

Food safety

Teamwork

Communication

Education

Some high school or equivalent

Job description

As part of the Subway Team, you as a Sandwich Artist will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: Minimum Wage