Sandwich Artist

Harri; Carleton Place; On-site; CAD 21,000 - 26,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Harri’s Subway Team Member role focuses on delivering an excellent guest experience, preparing and serving fresh food, and keeping the restaurant clean while being a cooperative team player.

The day involves helping guests select meals, following food safety standards, and working with teammates to maintain a welcoming atmosphere. Education: some high school or equivalent; experience not required; training provided and shift options vary by location.

Qualifications

• Education: Some high school or equivalent.
• Experience: No previous experience required.
• Ability to understand and implement written and verbal instruction.
• Physical: ability to lift up to 30 pounds and stand/walk during shift.

Responsibilities

• Working with Guests to knowledgeably recommend meal options and fulfill orders from start to finish.
• Upholding food safety standards as you prepare and serve fresh food daily.
• Working with teammates to keep all areas of the restaurant clean and maintain a pleasant atmosphere.

Skills

Guest experience

Teamwork

Food safety

Customer service

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed