Sandwich Artist

Harri; Baden; On-site; CAD 31,000 - 42,000; Full time

Benefits offered by this job

Brand discounts

Scholarships

Course credits

Hands-on experience

Job summary

Subway is seeking a Team Member to help deliver an excellent guest experience, assist with food preparation, and maintain a clean, inviting restaurant environment. You will join a supportive team to complete orders from start to finish and contribute to daily operations.

No previous experience is required, and on-the-job training is provided. This role offers flexible day/evening/weekend shifts with opportunities to learn hospitality skills and gain practical experience in a fast-paced setting.

Qualifications

• No experience required, on-the-job training provided.
• Must be able to lift up to 30 pounds and stand for extended periods.
• Ability to understand and follow written/verbal instructions, and work in a team.

Responsibilities

• Assist Guests with meal selections and fulfill orders from start to finish.
• Uphold food safety standards while preparing and serving fresh food daily.
• Keep restaurant areas clean and welcoming, ensuring a pleasant atmosphere for Guests.

Skills

Guest service

Teamwork

Food safety

Education

Some high school or equivalent

Job description

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things:

• Providing an excellent Guest experience
• Preparing and serving great food
• Keeping restaurants clean and beautiful
• Being a Team player

Key parts of your day to day will consist of:

• Working with our Guests to knowledgeably recommend meal options and fulfill their orders from start to finish
• Upholding food safety standards as you prepare and serve fresh food daily
• Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: Some high school or equivalent

Experience: No previous experience required

ESSENTIAL FUNCTIONS

Ability to understand and implement written and verbal instruction.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed