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A leading healthcare authority seeks Restaurant Workers to join its Nutrition and Food Services department. Successful candidates will support operational efficiency by assembling menu items, ensuring safe food handling, and assisting with customer service duties. This casual position offers competitive hourly wages and opportunities for advancement within a diverse work environment.
We are seeking dedicated individuals to join our team as Restaurant Workers in the Nutrition and Food Services department at Nova Scotia Health.
Position Details:
As a Restaurant Worker, you will support the efficient operation of our healthcare facilities and contribute to patient care by assembling menu items, processing payments, stocking, cleaning, and merchandising, all while practicing safe food handling and following departmental standards.
Qualifications:
Applicants should have an up-to-date resume with relevant education, experience, and certifications.
Hours and Compensation:
Interested candidates are encouraged to apply online. Only selected applicants will be contacted for an interview.
Nova Scotia Health values diversity and encourages applicants from all backgrounds, including Indigenous, Black/African Nova Scotian, Persons of Colour, Foreign Nationals/Newcomers, Persons with Disabilities, and 2SLGBTQIA+ communities.