restaurant supervisor

Government of Canada; Brantford; On-site; CAD 37,000 - 50,000; Full time

Job summary

The Government of Canada is seeking a Food Service Supervisor to oversee food preparation activities in Brantford. This role requires a secondary school graduation certificate and involves training staff, maintaining quality standards, and managing budgets. This position is essential to ensure top-quality service and compliance with health and safety guidelines.

Qualifications

• Completion of secondary school is required.
• Duties involve supervising staff and maintaining quality control.
• Experience in food preparation is an asset.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Ensure that food and service meet quality control standards.
• Prepare budget and cost estimates.
• Maintain records of stock, repairs, sales and wastage.
• Establish work schedules.

Skills

Supervision

Training

Budgeting

Quality Control

Record Keeping

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Prepare budget and cost estimates
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules