Restaurant Manager

• Lead, inspire, and develop a diverse team of hospitality professionals.
• Foster a positive and collaborative work environment.
• Oversee recruitment, training, and performance evaluations.
• Operations & Service Excellence:
  • Manage daily operations to ensure smooth and efficient service.
  • Monitor and uphold high standards of service and presentation.
  • Address and resolve any guest concerns or issues promptly.
• Develop and manage budgets, forecasts, and financial reports.
• Implement cost-control measures to optimize profitability.
• Analyze sales and performance metrics to drive business growth.
• Marketing & Guest Relations:
  • Create and execute marketing strategies to enhance brand visibility and attract new guests.
  • Build and maintain strong relationships with guests, ensuring an unforgettable experience.
  • Stay updated on industry trends and incorporate innovative practices.
• Inventory & Compliance:
  • Oversee inventory management, including ordering and stock control.
  • Ensure compliance with health, safety, and licensing regulations.
  • Maintain accurate records and reports for all operational aspects.

Requirements

• Proven experience as a senior restaurant leader or in a similar leadership role in a high-end dining or cocktail environment.
• Exceptional leadership, communication, and interpersonal skills.
• Strong financial acumen with experience in budgeting and cost management.
• Deep understanding of cocktail culture, beverage trends, and upscale service standards.
• Ability to thrive in a fast-paced, high-pressure environment.
• Proficiency in restaurant management software and POS systems.
• Availability to work flexible hours, including evenings and weekends.

Corporate Culture

• Competitive salary and performance-based bonuses.
• Comprehensive benefits package, including health and dental coverage.
• Opportunities for professional development and career advancement.
• A dynamic and supportive work environment in a stunning location.
• Relocation and subsidized rent.

If you are a motivated and visionary leader with a passion for exceptional hospitality and a flair for managing upscale operations, we would love to hear from you.