restaurant manager

T5 Inc. operating as Terroni; Toronto; On-site; CAD 50,000 - 70,000; Full time

Job summary

A prominent restaurant group in Toronto is seeking a dedicated manager to supervise staff and oversee daily operations. The role includes monitoring performance, recruiting, and ensuring health and safety standards. Candidates must have at least 2 years of experience in a related field and possess strong interpersonal skills. This permanent position requires a commitment to a fast-paced environment and excellent communication abilities.

Benefits

Dental plan

Health care plan

Qualifications

• 2 years to less than 3 years of experience required.

Responsibilities

• Monitor staff performance.
• Plan and organize daily operations.
• Recruit staff.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Conduct performance reviews.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Organized

Reliability

Team player

Education

College / CEGEP

Job description

Education : College / CEGEP

Experience : 2 years to less than 3 years

Tasks

• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Leading / instructing individuals
• Address customers' complaints or concerns

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods

Personal suitability

• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Organized
• Reliability
• Team player

Health benefits

• Dental plan
• Health care plan
• Work Term : Permanent
• Work Language : English
• Hours : 44 hours per week