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restaurant manager

Maha's restaurant

Toronto

On-site

CAD 50,000 - 57,000

Full time

7 days ago
Be an early applicant

Job summary

A local dining establishment in Toronto is seeking a full-time manager to oversee daily operations. Responsibilities include budgeting, staff management, and ensuring compliance with health regulations. Ideal candidates will have 3-5 years of relevant experience and a post-secondary certificate or diploma. This position offers a salary range of $50,000 to $56,200 annually, working 30 hours per week.

Qualifications

  • 3 years to less than 5 years of experience in a relevant role.

Responsibilities

  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
  • Monitor staff performance.
  • Ensure health and safety regulations are followed.
  • Provide customer service.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Organized
Reliability
Team player
Ability to multitask

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Job description

Posted onSeptember 16, 2025 by a third-party for Employer details Maha's restaurant

You have successfully applied for this job through Job Bank!

Job details
  • Location 226 Greenwood Avenue Toronto , ON M4L 2R2
  • Salary 50,000 to 56,200 annually (To be negotiated) / 30 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3402225
Overview
Languages
Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor staff performance
  • Plan and organize daily operations
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Address customers' complaints or concerns
  • Provide customer service
Additional information
Personal suitability
  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-10-16

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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