restaurant manager

Burger King; Port Alberni; On-site; CAD 35,000 - 50,000; Full time

Job summary

A leading fast-food chain seeks a manager to oversee daily operations in a fast-paced environment. Responsibilities include monitoring staff performance, providing training, and ensuring customer satisfaction. This permanent role requires 1-2 years of relevant experience and strong operational skills.

Qualifications

• 1 to 2 years of experience in a managerial role.
• Ability to train and monitor staff.
• Strong customer service skills.

Responsibilities

• Monitor staff performance and conduct performance reviews.
• Train staff and ensure compliance with health and safety regulations.
• Plan and evaluate daily operations.

Skills

Staff Performance Monitoring

Staff Training

Customer Service

Operational Procedure Implementation

Job description

• Experience : 1 year to less than 2 years

Tasks

• Monitor staff performance
• Train staff
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Plan, organize, direct, control and evaluate daily operations

Work conditions and physical capabilities

• Fast-paced environment
• Work Term : Permanent

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