Restaurant Manager

McDonald's Canada; Pemberton; On-site; CAD 55,000 - 70,000; Full time

Job summary

Join a forward-thinking company as a Restaurant Manager, where you will lead a team to create an outstanding Quick Service Restaurant experience. This role emphasizes leadership, accountability, and fostering a positive culture for both staff and guests. You will have the opportunity to engage with the community, maintain high standards of cleanliness, and contribute to the growth of the business. With access to educational opportunities and a supportive work environment, this position is perfect for those looking to advance their career in the food service industry.

Benefits

Discounts

Incentives

Recognition perks

Education and skills development opportunities

Qualifications

• Experience in food service or retail management is helpful.
• Ability to lead and inspire a team effectively.

Responsibilities

• Inspire and manage a team to deliver exceptional service.
• Maintain a safe and sanitary environment for guests and staff.

Skills

Leadership

Problem-solving

Team Management

Customer Service

Education

High School Diploma

Food Safety Certification

Job description

Restaurant Manager

(NOC Code 0631 Fast Food Restaurant Manager)

The starting salary is $55,556.80 per year.

We are more than just your local restaurant. We are a collection of hardworking small-business owners, students working part-time, career builders, and active seniors getting the most out of life. Did you know that from coast to coast, we serve delicious choices to more than 2.5 million people in over 1,400 locations every day, or that we have proudly helped more than 387,000 Canadian families with sick children through Ronald McDonald House Charities?

If this sounds like something you want to be a part of, apply today!

Your vibe and experience

While previous experience working in food service or retail as a barista, server, sales associate, cashier, team member, or customer sales representative as a manager is always helpful and appreciated, what is most important is who you are.

• You lead by example and are accountable.
• You have high expectations and consistently raise the bar for yourself and your team.
• When confronted with a situation, you can assess and problem-solve with confidence.
• You put people before profit, knowing that creating a positive culture leads to happier, more engaged staff who will deliver a better experience for your guests.

The job

We are sure that you have an idea about what working with us is like, but just in case, here are some of the highlights of what your job will entail:

• Inspiring a team, instilling a sense of pride, and creating a culture that helps deliver the world’s best Quick Service Restaurant experience
• Maintaining a safe, secure, and sanitary environment for your guests, your team, and yourself
• Managing and leading a team of Managers and Crew members
• Participating in local events that positively impact your community
• Upholding our renowned cleanliness methodology
• Building sales and profits, which in turn build your value, professionally and financially.

Our offer

Working with us means you will have the opportunity to earn, learn, and grow in a safe and inclusive work environment. What this means in practice is:

• Access to education and skills development opportunities that take you further
• A total rewards package that includes discounts, incentives, and recognition perks
• A safe, respectful, and inclusive workplace
• Bring your authentic self to work - welcoming people of every age, background, and culture - just like the guests who visit our restaurants every day.

About us

In 1954, an enterprising salesman named Ray Kroc discovered a small burger restaurant in California and wrote the first page of McDonald’s history. In 1967, the first McDonald’s Canada opened in Richmond, B.C. and we’ve been growing with our communities and serving quality food at great value ever since. Today, McDonald’s Canada is proud to be one of the world’s leading food service retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees.

McDonald’s Canada and Owner/Operators are committed to a diverse and inclusive workplace for all. Our workplaces have a long-standing policy of providing fair, equitable, and accessible opportunities for all employees and prospective employees. Accommodations during the application process are available upon request.