Enable job alerts via email!

restaurant manager

MR MIKES SteakhouseCasual

Olds

On-site

CAD 40,000 - 55,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading restaurant chain is seeking a management professional to oversee daily operations at their Olds location. Responsibilities include budgeting, staff supervision, and ensuring health and safety regulations. Ideal candidates will have a college diploma and relevant experience in the food service industry.

Qualifications

  • Must have a diploma from a relevant college program.
  • 7 months to less than 1 year of experience required.
  • Strong skills in customer service and budget management.

Responsibilities

  • Develop budget to determine cost of food, ingredients, and supplies.
  • Supervise and train staff.
  • Ensure compliance with health and safety regulations.

Skills

Customer Service
Team Supervision
Budget Management
Inventory Management

Education

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Tools

SQuirreL

Job description

Overview

Languages

English

Education

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Supervise staff
  • Train staff
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Address customers' complaints or concerns
  • Provide customer service

Experience and specialization

Computer and technology knowledge

  • SQuirreL
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

restaurant manager

Dairy Queen

Red Deer

On-site

CAD 35,000 - 45,000

Yesterday
Be an early applicant

Restaurant Manager

Bodega Tapas and Wine Bar

Calgary

On-site

CAD 50,000 - 70,000

3 days ago
Be an early applicant

restaurant manager

Sushi Koon

Red Deer

On-site

CAD 45,000 - 60,000

7 days ago
Be an early applicant

restaurant manager

Subway

Alberta

On-site

CAD 45,000 - 65,000

3 days ago
Be an early applicant

Restaurant Manager

Cactus Club Cafe

Calgary

On-site

CAD 50,000 - 80,000

26 days ago

Restaurant Manager - JOEY Barlow

JOEY Restaurant Group

Calgary

On-site

CAD 50,000 - 70,000

20 days ago

RESTAURANT MANAGER

CORA BREAKFAST & LUNCH

Calgary

On-site

CAD 50,000 - 70,000

28 days ago

restaurant manager

Sushi Hon

Town of Sylvan Lake

On-site

CAD 45,000 - 60,000

15 days ago

Restaurant Manager

JOEY Restaurant Group

Calgary

On-site

CAD 50,000 - 70,000

18 days ago