Restaurant Manager

McDonald's Lynn Valley; North Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading restaurant chain in North Vancouver seeks a Restaurant Manager to oversee daily operations, manage staff, and ensure exceptional customer service. Candidates must have a college diploma and relevant experience, along with strong leadership skills. This full-time, permanent role offers competitive hourly pay and the opportunity to lead a dynamic team in a fast-paced environment.

Qualifications

• Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
• Experience: 1 year to less than 2 years.

Responsibilities

• Plan and evaluate daily operations.
• Recruit, train and supervise staff.
• Ensure health and safety regulations are followed.

Skills

Customer Service

Inventory Management

Staff Training

Performance Review

Education

College or CEGEP diploma

Job description

Restaurant Manager NOC 60300

Cost products and services, Organize and maintain inventory, Conduct performance reviews, Plan, organize, direct, control and evaluate daily operations, Determine type of services to be offered and implement operational procedures, Monitor revenues and modify procedures and prices, Ensure health and safety regulations are followed, Set staff work schedules and monitor staff performance, Address customers' complaints or concerns, Provide customer service, Recruit, train and supervise staff

Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Experience: 1 year to less than 2 years

Wage: $34.62 per hour

30-40 hours per week

Terms of employment: Permanent, Full time

Language: English

How to Apply:

By Email:

[e-mail]

By Mail:

100 - 1200 Lynn Valley Road

North Vancouver, BC

V7J 2A2

McDonald’s Restaurant

Amir Aminpour

North Vancouver, BC

Source: Hospitality Online