restaurant manager

McDonalds; North Bay; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated individual to oversee daily operations and ensure exceptional service delivery. In this role, you will be responsible for planning and organizing daily tasks, implementing operational procedures, and addressing customer concerns. You will play a crucial part in maintaining inventory and conducting performance reviews. If you have a passion for service excellence and operational efficiency, this opportunity is perfect for you.

Qualifications

• 1 year to less than 2 years of experience in a relevant field.

Responsibilities

• Plan and organize daily operations effectively.
• Address customers' complaints or concerns promptly.

Education

College, CEGEP or other non-university certificate or diploma

Job description

Minimum Requirements

• Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
• Experience: 1 year to less than 2 years

Tasks

• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Address customers' complaints or concerns