restaurant manager

MAGNETAWAN GRILL AND GROCERY; Magnetawan; On-site; CAD 30,000 - 60,000; Full time

Job summary

An established industry player is seeking a dynamic Restaurant Manager to oversee daily operations in a fast-paced environment. This role involves training and managing staff, ensuring compliance with health and safety regulations, and providing exceptional customer service. The successful candidate will play a crucial role in maintaining operational efficiency, addressing customer concerns, and negotiating with suppliers. If you are passionate about the restaurant industry and thrive in a bustling setting, this opportunity is perfect for you.

Qualifications

• Must possess a secondary school graduation certificate.
• Experience in training and evaluating staff is essential.

Responsibilities

• Evaluate daily operations and monitor staff performance.
• Organize and maintain inventory while ensuring health regulations.

Skills

Staff Training

Customer Service

Performance Evaluation

Inventory Management

Negotiation Skills

Education

Secondary (high) school graduation certificate

Job description

Minimum Requirements

• Secondary (high) school graduation certificate

Work Setting

• Restaurant

Tasks

• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Enforce provincial/territorial liquor legislation and regulations
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 5-10 people

Work Conditions and Physical Capabilities

Work in a fast-paced environment.

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