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restaurant manager

RRAA Holdings Inc. o / a Wok Box

Edmonton

On-site

CAD 45,000 - 65,000

Full time

11 days ago

Job summary

A dynamic company in the food service industry seeks a Manager to oversee daily operations at their Edmonton location. The successful candidate will coordinate services, manage staff, and ensure compliance with health regulations while maintaining a focus on excellent customer service. Appropriate candidates will have a college diploma and a Food Safety Certificate, along with the skills to motivate team members in a fast-paced environment.

Qualifications

  • Food Safety Certificate required.
  • 1 year to less than 2 years of experience preferred.
  • Must be organized, client-focused, and able to work efficiently in a fast-paced environment.

Responsibilities

  • Plan and organize daily operations.
  • Determine type of services to be offered and implement operational procedures.
  • Conduct performance reviews.
  • Organize and maintain inventory.
  • Ensure health and safety regulations are followed.
  • Participate in marketing plans and implementations.
  • Address customer complaints and concerns.
  • Provide customer service.

Skills

Customer service
Organizational skills
Interpersonal skills
Multitasking

Education

College, CEGEP or other non-university certificate or diploma (1-2 years)

Tools

MS Access
MS Excel
MS Office
MS Outlook
MS PowerPoint
MS Windows
MS Word
Spreadsheet

Job description

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

Budgetary responsibility

  • 0 - $100,000

Tasks

  • Plan and organize daily operations
  • Determine type of services to be offered and implement operational procedures
  • Conduct performance reviews
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service

Supervision

  • 3-4 people

Certificates, licences, memberships, and courses

  • Food Safety Certificate

Computer and technology knowledge

  • MS Access
  • MS Excel
  • MS Office
  • MS Outlook
  • MS PowerPoint
  • MS Windows
  • MS Word
  • Spreadsheet

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking

Personal suitability

  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Team player
  • Ability to multitask

Experience

  • 1 year to less than 2 years
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