An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Tim Hortons | Company #4020428 in Edmonton, AB is seeking a hands-on Restaurant Manager to oversee daily ops, supervise staff, and ensure guest satisfaction at a busy location.
The role requires prior experience in food-service management, a ServSafe or Safe Check certificate, and flexible hours. Accommodations available upon request. This full-time position offers growth within Canada’s largest restaurant chain.
14865 137Th Avenue Nw, Edmonton, AB, T5L 4H5
Full-Time
Flexible Hours
Past Experience Managing/Supervising in Food Service
Servsafe or Safe Check Food Safety Certificate
In 1964, the first Tim Hortons® restaurant in Hamilton, Ontario opened its doors and Canadians have been ordering Tim Hortons iconic Original Blend coffee, Double-DoubleTM coffees, Donuts and Timbits® in the years since. Over the last 55 years, Tim Hortons has captured the hearts and taste buds of Canadians and has become synonymous with serving Canada’s favourite coffee. Tim Hortons is Canada’s largest restaurant chain operating in the quick service industry with nearly 4,000 restaurants across the country. More than a coffee and bake shop, Tim Hortons is part of the Canadian fabric and guests can enjoy hot and cold specialty beverages – including lattes, cappuccinos and espressos, teas and our famous Iced Capps® – alongside delicious breakfast, sandwiches, wraps, soups and more.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.