restaurant manager

East Side Mario's; Cornwall; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading fast food outlet is seeking a supervisory role in Cornwall, Ontario. In this position, you will manage staff, oversee operations, and ensure customer satisfaction in a fast-paced environment. Ideal candidates will have relevant experience and a high school diploma, along with strong attention to detail and ability to work under pressure.

Qualifications

• 1 year to less than 2 years of experience in a supervisory role in foodservice.
• Skills in organizing and managing staff effectively.

Responsibilities

• Monitor staff performance and conduct performance reviews.
• Plan and organize daily operations and set staff schedules.
• Address customers' complaints to ensure satisfaction.

Skills

Attention to detail

Ability to work under pressure

Education

Secondary (high) school graduation certificate

Job description

Overview

Languages

English

Education

• Secondary (high) school graduation certificate
  
  

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Fast food outlet or concession
  
  

Responsibilities

Tasks

• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Train staff
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
  
  

Supervision

• 11-15 people
  
  

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Attention to detail