restaurant manager

Posted on April 23, 2025 by a licensed third-party for Employer details Plaza Sushi Downtown London

Restaurant Manager

Job Details

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Work setting: Urban area.

Responsibilities

• Analyze budget to boost and maintain the restaurant's profits.
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies.
• Evaluate daily operations.
• Monitor revenues to determine labour cost.
• Monitor staff performance.
• Plan and organize daily operations.
• Recruit staff.
• Set staff work schedules.
• Supervise staff.
• Train staff.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Negotiate with clients for catering or use of facilities.
• Participate in marketing plans and implementation.
• Address customers' complaints or concerns.
• Provide customer service.

Qualifications

Experience: 2 years to less than 3 years.

Certificates, licences, memberships, and courses: Responsible Beverage Service Certificate.

Security and Safety

• Criminal record check.

Transportation/Travel Information

• Public transportation is available.

Who Can Apply for This Job?

You can apply if you are:

• A Canadian citizen.
• A permanent resident of Canada.
• A temporary resident of Canada with a valid work permit.

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Location

519 Richmond Street, London, ON N6A 3E8

Salary

$35.00 per hour / 30 hours per week

Terms of Employment

Permanent employment, Full time, Starts as soon as possible.

Advertised Until

2025-05-23

Important Notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.