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restaurant manager

Government of Canada - Central

Barrie

On-site

CAD 50,000 - 100,000

Full time

7 days ago
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Job summary

A government agency in Ontario seeks a manager to oversee staff and operations. Responsibilities include setting work schedules, conducting performance reviews, and ensuring compliance with health regulations. The ideal candidate will have a college diploma and 2-3 years of relevant experience. The role requires strong interpersonal skills, accuracy, and the ability to work under pressure.

Qualifications

  • Experience in managing a team of 5-10 people.
  • 2 to 3 years of work experience in a similar role.
  • Ability to work in a fast-paced environment.

Responsibilities

  • Set staff work schedules and determine service types.
  • Conduct performance reviews and manage daily operations.
  • Ensure health and safety regulations are followed.

Skills

Client focus
Dependability
Flexibility
Attention to detail
Efficiency

Education

College, CEGEP or non-university certificate or diploma (1-2 years)

Tools

MS Office
Electronic cash register
Point of sale system

Job description

Overview Languages

English

Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Budgetary responsibility
  • 0 - $100,000
Responsibilities Tasks
  • Set staff work schedules
  • Determine type of services to be offered and implement operational procedures
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Recruit, organize, train and manage staff
  • Plan, organize, direct, control and evaluate daily operations
Supervision
  • 5-10 people
Experience and specialization Computer and technology knowledge
  • Electronic cash register
  • MS Office
  • Point of sale system
Additional information Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Tight deadlines
  • Physically demanding
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
Personal suitability
  • Accurate
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Excellent written communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
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