restaurant manager

Curry Hill Retail Sales Ltd; Bainsville; On-site; CAD 50,000 - 70,000; Full time

Job summary

A local restaurant in Bainsville, ON is seeking a Restaurant Manager to oversee daily operations, train staff, and ensure compliance with health and safety regulations. The ideal candidate has 2-3 years of experience and strong leadership skills. Responsibilities include managing menu pricing, monitoring staff performance, and providing exceptional customer service.

Qualifications

• 2 years to less than 3 years of experience is required.

Responsibilities

• Modify food preparation methods and menu prices according to the restaurant budget.
• Monitor staff performance.
• Plan and organize daily operations.
• Train staff.
• Determine type of services to be offered and implement operational procedures.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Negotiate arrangements with suppliers for food and other supplies.
• Negotiate with clients for catering or use of facilities.
• Address customers' complaints or concerns.
• Provide customer service.

Job description

• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns
• Provide customer service

Supervision

• 3-4 people

Experience

• 2 years to less than 3 years

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Curry Hill Retail Sales Ltd in Bainsville, ON