restaurant manager

Government of Canada - Western; Area D (Elaho/Garibaldi); On-site; CAD 50,000 - 70,000; Full time

Job summary

A governmental organization in Canada is seeking a supervisor to evaluate daily operations and manage staff. The ideal candidate should have a high school graduation certificate and some supervisory experience. Responsibilities include recruiting and training staff, ensuring compliance with health regulations, and addressing customer concerns. This position is strictly on-site in British Columbia.

Qualifications

• Experience in a supervisory role in a relevant industry.
• Ability to effectively train and mentor staff.
• Proficient in evaluating and monitoring operations.

Responsibilities

• Evaluate daily operations.
• Monitor revenues to determine labour cost.
• Recruit staff.
• Set staff work schedules.
• Train staff.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Evaluate daily operations
• Monitor revenues to determine labour cost
• Recruit staff
• Set staff work schedules
• Train staff
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns