restaurant manager

Mucho Burrito; Abbotsford; On-site; CAD 40,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Restaurant Manager to oversee daily operations in a vibrant environment. This role involves balancing cash, conducting performance reviews, and ensuring compliance with health and safety regulations. You will participate in marketing plans and lead a team of 5-10 people, fostering a positive workplace culture. If you are passionate about the food industry and possess strong leadership skills, this opportunity is perfect for you. Join a dynamic team where your contributions will help shape the success of the restaurant!

Qualifications

• Requires a non-university certificate or diploma from a program of 3 months to less than 1 year.
• Strong leadership and cash management skills are essential.

Responsibilities

• Balance cash and complete cash reports and related forms.
• Plan, organize, direct, control and evaluate daily operations.

Skills

Cash Management

Performance Reviews

Health and Safety Regulations

Marketing Implementation

Leadership

Education

Non-university certificate or diploma (3 months to less than 1 year)

Tools

MS Excel

MS Office

Spreadsheet Software

Job description

Minimum Requirements

• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year

Tasks

• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Ensure health and safety regulations are followed
• Participate in marketing plans and implementation
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 5-10 people

Computer and Technology Knowledge

• MS Excel
• MS Office
• Spreadsheet

Work Conditions and Physical Capabilities

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