Restaurant Line Cook (Full-Time) - Eataly Yorkville

Eataly

Toronto

Sur place

CAD 26 000 - 29 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Medical Insurance
Dental Insurance
Vision Insurance
Paid Time Off
RRSP
Free family meal daily
Discounts at Eataly
Classes on products and Italian cucina
Referral bonus program

Résumé du poste

Eataly is hiring a Line Cook to transform high-quality ingredients into authentic Italian dishes in our open kitchens in Toronto, reporting to the Chef de Cuisine. You will prepare, cook, and plate dishes, ensuring consistency with recipes and portion sizes.

Ideal candidates have 2+ years in food prep, solid knife skills, and a culinary arts credential. Onsite work with flexible evenings and weekends is required.

Qualifications

  • 2+ years in a food preparation position.
  • Good knife skills and finger dexterity to use small tools.
  • Culinary arts degree or diploma preferred.

Responsabilités

  • Portions, cuts, slices, dips, batters, breads, whips, beats; maintain holding temperature, fries and sautés.
  • Selects cuts of meat, poultry, shellfish, fish, game or vegetables for frying or sautéing.
  • Plates menu items with appropriate garnish.
  • Follows recipes, portion sizes, quality standards and health regulations.

Connaissances

Food prep experience

Formation

Culinary arts degree or diploma

Description du poste

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge
Job Description

A Line Cook transforms high-quality, unique ingredients into authentic Italian dishes through preparing, cooking and plating food items in Eataly’s exciting, high-volume, open kitchens. Reports to the Chef de Cuisine.

  • Portions, cuts, slices, dips, batters, breads, whips, beats, maintains holding temperature, fries and sautés
  • Selects cuts of meat, poultry, shellfish, fish, game or vegetables to be used for frying or sautéing
  • Plates menu items along with appropriate garnish
  • Follows recipes and complies with portion sizes, quality standards, department rules and procedures, and Department of Health regulations
  • Performs other duties as required or assigned
Qualifications
  • 2+ years in a food preparation position
  • Good knife skills and finger dexterity to use small tools and utensils adeptly
  • Degree from a culinary arts training program preferred
Job Requirements
  • Must hold a valid Food Handlers Certification
  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to work with commercial equipment including stand mixers, ovens, torches, etc.
Compensation
  • Compensation for this role is CAD $19-21 hourly, plus tips
  • This position has been posted to fill a current vacancy
Additional Information
Benefits and Perks
  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • RRSP
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Eataly is committed to creating and maintaining a workplace that is free from harassment and discrimination under the Ontario Human Rights Code. The Company’s policy is not to discriminate against any applicant or employee on the basis of a prohibited ground enumerated by the Ontario Human Rights Code (e.g. race, colour, creed (religion), place of origin, sex (including pregnancy, gender identity), sexual orientation, age, family status, or disability). Eataly also prohibits harassment of applicants and employees based on any of these prohibited grounds. Eataly welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates taking part in all aspects of the selection process. Please advise Human Resources if you require accommodation. Further, it is Eataly’s policy to comply with all applicable provincial and federal laws regarding background and criminal record checks in making hiring decisions.

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