Restaurant Crew Member - Cashier or Cook

Ontario Trillium Foundation; Collingwood; On-site; CAD 19,000 - 25,000; Full time

Job summary

A&W is hiring a Restaurant Crew Member (Cashier or Cook) in Collingwood, ON. The role covers cashier duties, basic food prep, and delivering friendly customer service in a fast-paced setting.

Applicants should have basic English, reliable transportation, and a teamwork mindset; prior fast food experience is preferred. The position is available as full-time or part-time at the local franchise.

Qualifications

• Experience in fast food preferred.
• Ability to work in a fast-paced environment.
• Great social skills and enjoy interacting with people.
• Team oriented and reliable transportation may be needed.

Responsibilities

• Greet customers and take orders at the counter.
• Cashier duties and handling payments.
• Assist in food preparation as a cook or crew member.
• Maintain clean, safe and welcoming restaurant area.

Skills

Fast food experience

Customer service

Team player

Communication

Basic English

Job description

Restaurant Crew Member - Cashier or Cook

Full-time Part-time

7 Balsam Street, Collingwood, ON, L9Y 5H6

Experience in fast food restaurant preferred

Access to reliable transportation

Ability to work in a fast-paced environment

Great social skills and love for interacting with other people

Team player

Basic English language skills

Working with A&W is more than just sharing a love of great burgers. By joining our team you’ll be on the front lines, helping us change the fast food landscape. From eliminating plastic straws, to root beer made with all-natural flavours, to being the first national restaurant chain in Canada to offer the plant-based Beyond Meat Burger, we’ve never been the kind of company to sit back and wait for change to happen. For us, it’s all about doing the right thing for our food, people, community and environment. We can’t wait to hear from you!

Job applicants responding to this posting may be applying to an A&W restaurant independently owned and operated by a local Franchisee. All hiring decisions are made by the local Franchisee.