Enable job alerts via email!
A vibrant restaurant in Toronto is seeking a skilled Cook to prepare and manage kitchen operations. The ideal candidate should have at least 7 months of relevant experience and a secondary school graduation certificate. Responsibilities include training staff, supervising kitchen activities, and ensuring the quality of dishes. Health benefits and bonuses are included.
Work setting
Tasks
Cuisine specialties
Transportation / travel information
Work conditions and physical capabilities
Health benefits
Financial benefits