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A leading restaurant in Calgary is seeking a skilled Chef to manage kitchen operations and prepare meals. The role includes supervising staff, maintaining inventory, and ensuring safety standards in food preparation. Ideal candidates will have 1-2 years of experience and a secondary school graduation certificate. The restaurant offers a diverse, inclusive work environment with benefits for all staff.
Work setting
Tasks
Certificates, licences, memberships, and courses
Security and safety
Transportation / travel information
Experience
Other benefits
Support for newcomers and refugees
Support for youths