Quality Control Technician - Vitalus Nutrition Inc.

Vitalus Nutrition Inc

Abbotsford

On-site

CAD 50,000 - 53,000

Full time

8 days ago

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Job summary

Vitalus Nutrition Inc. in Abbotsford, BC, Canada is hiring a Quality Control Technician to ensure product safety and quality through hands-on testing and data analysis.

You will operate in GMP/GLP environments, leveraging LIMS and D365, with collaboration across production teams to improve testing methods and processes. This full-time role focuses on maintaining high standards while growing technical expertise.

Qualifications

  • You have a solid foundation in chemistry or microbiology and strong attention to detail.
  • You are methodical, curious, and thrive when accuracy matters.
  • You are eager to grow and contribute to food safety.

Responsibilities

  • Run the lab with precision: perform chemical, physical, and sensory tests; maintain equipment and sampling protocols.
  • Spot trends: track data, identify out-of-spec results, troubleshoot using LIMS and D365.
  • Support cross-functional excellence: train teammates, contribute to SOPs, collaborate with production.
  • Keep quality front and center: ensure GMP/GLP-aligned documentation.

Skills

Chemistry
Microbiology
Lab skills
Data analysis

Education

Bachelor’s or Associate Degree in Science (Chemistry/Microbiology focus)

Tools

LIMS
D365

Job description

Quality Control Technician - Vitalus Nutrition Inc.

Regular Full Time Abbotsford, BC, Canada, BC, CA

11 days ago Requisition ID: 1242

Salary Range: $50,000.00 To $53,000.00 Annually

Quality Control Technician - Vitalus Nutrition Inc. Abbotsford

Keep production running. Keep precision at the core.

Keep food quality at its highest standard.

At Vitalus Nutrition Inc., we’re committed to producing food products that meet the highest standards of safety and quality. As a Quality Control Technician, you’ll be at the heart of that mission — ensuring every batch meets rigorous specifications through hands‑on testing, data analysis, and collaboration. This is your chance to join a team that values precision, learning, and continuous improvement.

IS THIS YOU?

  • You bring a solid foundation in chemistry or microbiology + a sharp eye for detail — and you’re energized by solving problems in real time.
  • You’re methodical + curious — and you thrive in environments where accuracy and consistency matter.
  • You’re ready to grow your skills + contribute to a team that’s shaping the future of food safety.

WHAT YOU’LL DO

Run the Lab with Precision Perform chemical, physical, and sensory tests to ensure product quality. Maintain lab equipment, supplies, and environmental sampling protocols.

Spot Trends and Solve Problems Track analytical data, identify out-of-spec results, and troubleshoot discrepancies using LIMS and D365 systems.

Support Cross-Functional Excellence Train team members, contribute to SOPs, and collaborate with Production to validate processes and improve testing methods.

Keep Quality Front and Center Ensure documentation aligns with GMP and GLP standards. Stay current with emerging lab technologies and practices.

WHAT YOU’LL BRING

  • Bachelor’s or Associate Degree in Science (Chemistry/Microbiology focus preferred)
  • 2–3 years of lab experience, ideally in food manufacturing
  • Familiarity with analytical instruments and microbiological procedures
  • Strong communication and time management skills
  • A mindset for continuous learning and process improvement
  • Bonus: Experience with D365 or LIMS systems

Ready to make your mark in food quality?

We’d love to hear from you. Join a team where your expertise drives safety, innovation, and trust — every single day.

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