quality control technician - food processing

Quality Control Technician - Food Processing

Part Time / Full Time

Minimum Requirements

• Secondary (high) school graduation certificate

Tasks

• Operate laboratory apparatus
• Set up chemical experiments, tests and analyses
• Compile records for analytical studies
• Good Manufacturing Practices (GMP)
• Assist in developing programs of sampling and analysis to maintain quality standards
• Compile records and interpret experimental or analytical results
• Operate experimental chemical or petrochemical pilot plant
• Develop and conduct programs of sampling and analysis

Experience

• 1 year to less than 2 years