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Leclerc is a family business with 120 years of experience in the food industry. Reporting to the Quality Director, you will ensure hygiene, sanitation, and product conformity in processing, and support operations with finished product analyses and continuous improvement initiatives.
You hold a college diploma in Dietetics or Food Process / Quality Technology, bring experience in food manufacturing, and demonstrate strong bilingual communication in French and English.
Leclerc is a family business with 120 years of experience, tradition and know-how passed down from people with heart. Thanks to our 1,900 employees in nine plants in Canada and the United States, we are constantly innovating to exceed the expectations of both small and large appetites.
You will contribute to achieving the company’s objectives through the following actions:
We are looking for someone who can:
Starting wage of /h, increasing up to /h depending on experience
At Leclerc, we live by our five core values: Authenticity, Respect, Innovation, Engagement, and Pleasure.
These values guide everything we do and create a unique work environment where you can thrive.
Biscuits Leclerc is committed to recruiting and hiring the best candidates for all roles and is committed to integration and equal opportunity. Upon request, Biscuits Leclerc will provide suitable accommodations during the recruitment and hiring process to candidates with accessibility needs due to disability to ensure that the standards outlined in Accessibility for Ontarians with Disabilities Act (AODA) are upheld. If you require an accommodation during the application or interview process, please contact the HR responsible at 613-933-1710ext: 3600