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Production Worker.

Cargill

Calgary

On-site

CAD 38,000 - 45,000

Full time

23 days ago

Job summary

Cargill is seeking a full-time butcher in Calgary to prepare high-quality meat products. The ideal candidate will be physically capable and possess excellent communication skills. Responsibilities include cutting meats and managing inventory in a cold environment, with opportunities for overtime and varied shifts.

Qualifications

  • Must be legally entitled to work for Cargill in Canada.
  • Minimum age of 18 years required.
  • Ability to perform physical duties including lifting up to 80 lbs.

Responsibilities

  • Cut, trim, and prepare standard cuts of meat for sale.
  • Grind meats using powered grinders and slicing machines.
  • Manage inventory and ensure product freshness.

Skills

Physical fitness
Communication

Tools

Forklift

Job description

Cargill’s size and scale allows us to make a positive impact in the world. Our purpose is to nourish the world in a safe, responsible and sustainable way.

Cargill is a family company providing food, ingredients, agricultural solutions and industrial products that are vital for living. We connect farmers with markets so they can prosper. We connect customers with ingredients so they can make meals people love. And we connect families with daily essentials — from eggs to edible oils, salt to skincare, feed to alternative fuel. Our 160,000 colleagues, operating in 70 countries, make essential products that touch billions of lives each day. Join us and reach your higher purpose at Cargill.

This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Type : Full Time

Shift : Day and / or Evening

Pay Rate : $

New, easy-to-apply options are available for this role : chat with our recruiting assistant Ana at or text CargillJobs to 60196.

Principal Accountabilities

  • Cut, trim, and otherwise prepare standard cuts of meat for sale at self-serve counters or according to customer's orders
  • Grind meats using powered grinders and slicing machines
  • Shape, lace and tie roasts and other meats
  • Manage inventory, determine amount, product line and freshness of products according to company and customer requirements
  • Ensure food storage conditions are adequate
  • May supervise other butchers, meat cutters
  • Comfortable working on a cold temperature control environment
  • Operate packaging equipment
  • Styling meat cuts on trace
  • Open and prepare boxes and combos of meat for processing

Required Qualifications

  • Must be legally entitled to work for Cargill in Canada
  • Cargill requires that employees be a minimum of 18 years old
  • Ability to perform physical job duties which may include bending, lifting up to 80 lbs and minor twisting safely, with or without a reasonable accommodation
  • Ability to understand and communicate in English (verbal / written)
  • Ability to work overtime, weekends, holidays and different shifts with advance notice

Preferred Qualifications :

  • Experience operating mobile equipment such as forklift

Considered candidates will receive a phone call from a (204) area code. Please note that this position does not include relocation reimbursement.

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.

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