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PRODUCTION LEAD BOXING MOTLEY MN 3RD SHIFT

Trident Seafoods Corporation

Cookville

On-site

CAD 60,000 - 80,000

Full time

Yesterday
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Job summary

Join a leading seafood processing company as a Production Coordinator! This role is vital in ensuring smooth operations on the production line, where you'll assist in training staff, monitoring workflows, and maintaining safety standards. With a competitive hourly rate and a comprehensive benefits package, this opportunity is perfect for those looking to grow in the food production industry. If you have a passion for seafood and a knack for leadership, this is your chance to make a significant impact in a thriving company.

Benefits

Medical Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid Time Off
Paid Holidays
Paid Parental Leave
Employee Assistance Programs
Wellness Programs

Qualifications

  • Minimum 6 months experience in food production or seafood industry.
  • Preferred 1 year supervisory experience in food production.

Responsibilities

  • Coordinates and monitors production activities.
  • Trains workers in equipment operation and safety procedures.
  • Maintains compliance with safety and production practices.

Skills

Food Production Experience
Supervisory Skills
Safety Compliance
Equipment Operation

Education

High School Diploma or Equivalent

Job description

Date Posted:

4/11/2025

Job Code:

MP1800

City:

Motley

State:

MN

Country:

United States of America

Category:

Manufacturing, Operations and Production


Description


Trident Seafoods is the largest vertically integrated seafood harvesting and processing company in North America. Trident is a privately held, 100 percent USA-owned company with primary seafood processing operations and fleet support in twelve Alaska communities. Trident's global operations produce finished wild Alaska seafood products in 6 countries and its sales teams serve customers in over 50 countries. Trident employs approximately 9,000 people worldwide each year and partners with over 5,400 independent fishermen and crewmembers. Species harvested and processed by Trident include virtually every commercial species of salmon, whitefish, and crab harvested in the North Pacific and Alaska. The global supply chain also includes cultured and wild species from a network of trusted sources worldwide.

Follow Trident on the Web at www.tridentseafoods.com or on social media on Facebook, Twitter, Instagram, Pinterest, YouTube or LinkedIn

This job does not provide room and board

Assists in coordinating and monitoring activities of workers engaged in the production process by performing the following duties:

Key Responsibilities:

  • Receives and answers questions from workers pertaining to production processes or equipment operation.
  • Monitors and expedites flow of materials within production area and makes adjustments when necessary.
  • Notifies maintenance workers of equipment malfunctions.
  • Tends or operates machines or equipment on production line to substitute for absentee workers.
  • Maintains product workflow records.
  • Assures compliance with all safety and production practices.
  • Trains workers in equipment operation and in processing and safety procedures.
  • Communicates with Supervisors, and other Lead personnel any problems or concerns.
  • Performs activities of workers supervised.

Additional Responsibilities:

  • Acquires knowledge of Trident's Environmental and Safety Policies by completing required training programs and performing designated work activities in accordance with training and procedures/work instructions.
  • Notifies designated personnel of any environmental or safety incidents or risks not previously documented, in accordance with Environmental Awareness and/or safety trainings.

This is a nonexempt position with an hourly rate of $23.08to $25.43.

Trident Seafoods offers a comprehensive and quality benefits package. Full time employees may be eligible for discretionary/performance-based incentives, medical, dental and vision insurance plans, optional HRA/HSA, telemedicine, employee assistance and wellness programs, long-term disability, basic life and AD&D, and 401(k) with a company match, paid time off, 10 paid holidays each year, and paid parental leave. For full-time employees, the initial paid time off benefit starts at 20 days per year, adjusted commensurate with relevant experience. Commuter and transit programs are also available.





Minimum Requirements


Minimum Qualifications:

  • A minimum of 6 months experience in food production or seafood industry

Preferred Qualifications:

  • A minimum of 1 years' supervisory experience preferably in food production
  • HS Diploma or equivalent

Physical Demands:

While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel and reach with hands and arms and talk or hear.

The employee is frequently required to climb or balance.

The employee is occasionally required to sit; stoop, kneel, crouch, or crawl.

The employee moves objects

  • regularly up to 5pounds
  • frequently up to 30pounds
  • occasionally up to 50pounds.

Work authorizations:

  • This position is not eligible for immigration sponsorship.


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