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Brandon School Division is accepting applications for a Production Chef at Crocus Plains Regional Secondary. You will work as part of a team to prepare food production aligned with the Culinary Arts curriculum.
You will supervise students and Educational Assistants, assist in catering functions, and coordinate with the Culinary Arts Instructor to ensure kitchen activities run smoothly. Applicants must hold a Commercial Cooking Certificate, Food Safe accreditation, and First Aid/CPR
Brandon School Division is currently accepting applications for a Production Chef at Crocus Plains Regional Secondary.
Deadline for receipt of applications is 12:00 noon, Friday, October 16, 2026.
The Production Chef works as part of a team to prepare food production to coordinate curriculum prepared by Culinary Arts Instructor and assists in food preparation for catering functions. This position works closely with students in food preparation and is responsible for the supervision of students and the Educational Assistants (Vocational/Culinary Arts).
Are established by the School Principal within the parameters of the job profile.
Your cover letter must clearly indicate how you meet the required qualifications.
Permanent CUPE employees presently on staff will be given early consideration, in accordance with COLLECTIVE AGREEMENT.
Employment will be subject to a Criminal Record Check and a Child Abuse Registry Check completed within the four months preceding the date of application with results satisfactory to the Brandon School Division.
Brandon School Division will give consideration to gender equity, visible minorities, indigenous peoples, and persons with disabilities. The Brandon School Division thanks all applicants for their interest. Only those selected for an interview will be contacted.
Upon request, Brandon School Division will provide reasonable accommodations to applicants disabled by barriers during the interview and assessment process.
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