Produce Stocker: Fast-Paced Retail with Growth

Wal-Mart Canada Corp; Salmon Arm; On-site; CAD 21,000 - 30,000; Full time

Job summary

Walmart Canada is seeking a Produce Stocker in Salmon Arm to maintain a well‑organized produce area and deliver strong customer service. You will rotate stock, ensure freshness, price items accurately, and follow food safety and cold chain standards while supporting displays and maintaining a safe store environment.

The role requires flexibility for a variety of shifts, including evenings and weekends, and involves physical tasks such as standing, lifting up to 50 lbs, and stocking shelves as

Qualifications

• Age - 16 or older
• Walmart will accommodate the disability-related needs of applicants and associates as required by law.

Responsibilities

• Keep the Produce Area Organized and Ready. Keeps the produce department clean, organized, and neatly zoned so it is ready for customers at all times.
• Check Product Quality and Freshness. Rotates products regularly and removes expired items to ensure freshness and quality.
• Ensure Accurate Pricing and Signing. Makes sure all produce is correctly priced and signed, following proper procedures for ordering, clearance, markups and markdowns, labels, and signage.
• Follow Food Safety and Cold Chain Standards. Follows food safety, sanitation, and cold chain procedures, including temperature checks, thermometer use, proper food handling, and compliance with sell by and expiration dates.
• Stock Merchandise and Set Displays. Stocks and downstocks merchandise as needed, applies product protection when required, and sets modulars, including flex modulars and shelf caps, to keep the department fully stocked.
• Follow Health and Safety Guidelines. Follows all Health and Safety policies to help maintain a safe and clean work environment.

Job description

Walmart Canada is seeking a Produce Stocker in Salmon Arm to maintain a well‑organized produce area and deliver strong customer service. You will rotate stock, ensure freshness, price items accurately, and follow food safety and cold chain standards while supporting displays and maintaining a safe store environment.

The role requires flexibility for a variety of shifts, including evenings and weekends, and involves physical tasks such as standing, lifting up to 50 lbs, and stocking shelves as