Prep Cook - Full Time

Compass Group Canada

Ottawa

On-site

CAD 19,000 - 25,000

Full time

10 hours ago
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Benefits offered by this job

Health benefits
Mental health and wellbeing resources
Career growth opportunities
Great Place to Work recognition

Job summary

Compass Group Canada is seeking a Prep Cook to prepare food and serve customers in accordance with local standards. The role involves following the daily production schedule, labeling ingredients, and maintaining a clean kitchen.

The ideal candidate has prep cook experience, a culinary certificate, and a valid Food Handler certificate, with knowledge of health and safety rules in a kitchen. Physical ability and teamwork are essential.

Qualifications

  • Previous experience as a prep cook required.
  • Certificate from a recognized cooking school.
  • Valid Food Handler Certificate or provincial equivalent.
  • Knowledge of health and safety rules in a kitchen.
  • Ability to operate cutting tools and kitchen utensils.
  • Patient with ability to stay positive under pressure.
  • Culinary school training is a plus.
  • Physical ability to perform duties.

Responsibilities

  • Obtain daily production schedule and prep requirements from Chef.
  • Label and stock ingredients on shelves for organization.
  • Measure ingredients and seasonings for cooking.
  • Prepare cooking ingredients by washing and chopping vegetables and cutting meat.
  • Undertake basic cooking tasks like reducing sauces and parboiling.
  • Prepare simple dishes such as salads and entrees.
  • Maintain kitchen cleanliness by washing dishes and sanitizing surfaces.
  • Store all food and items properly.
  • Comply with nutrition and sanitation guidelines.
  • Perform other kitchen duties as assigned.

Skills

Prep cook exp
Food safety
Knife skills
Culinary training
Stamina
Safety awareness

Education

Culinary certificate
Food handler certificate

Job description

How You Will Make An Impact

You will be responsible for preparing food and serving customers in accordance with applicable local standards, guidelines and regulations.

How You Will Make An Impact

You will be responsible for preparing food and serving customers in accordance with applicable local standards, guidelines and regulations.

As a Prep Cook, You Will
  • Obtain daily production schedule and preparation requirements from the Chef
  • Label and stock all ingredients on shelves so they can be organized and easily accessible
  • Measure ingredients and seasonings to be used in cooking
  • Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
  • Undertake basic cooking duties such as reducing sauces, parboiling food etc.
  • Prepare simple dishes such as salads, entrees etc.
  • Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
  • Ensure all food and other items are stored properly
  • Comply with nutrition and sanitation guidelines
  • Perform other kitchen duties as assigned
About You
  • Previous experience as a prep cook required
  • Certificate from a recognized cooking school
  • You must have a valid Food Handler Certificate or provincial equivalent
  • Knowledge of health and safety rules in a kitchen
  • Able to operate cutting tools and kitchen utensils
  • Patient with an ability to stay positive under pressure
  • Training from a culinary school will be an asset
  • Physical ability to carry out the duties of the position
What’s in it for you?
  • Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
  • The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
  • Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
  • Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
  • A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
  • We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

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