pizza cook

Papa John’s Pizza; Bedford; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading company in the food service industry is looking for a Kitchen Manager in Bedford, Nova Scotia. In this role, you will oversee kitchen operations, manage staff, and ensure food safety standards are maintained. The ideal candidate will have a secondary school diploma, a Food Safety Certificate, and some managerial experience in a fast-paced environment.

Qualifications

• Requires a secondary school diploma.
• Must possess a Food Safety Certificate.
• 7 months to less than 1 year of relevant experience.

Responsibilities

• Requisition food and kitchen supplies.
• Prepare and cook complete meals or individual dishes.
• Supervise kitchen staff and manage kitchen operations.

Skills

Flexibility

Initiative

Organized

Reliability

Team player

Education

Secondary (high) school graduation certificate

Tools

Food Safety Certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Certificates, licences, memberships, and courses

• Food Safety Certificate

Security and safety

• Bondable
• Criminal record check

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure

Personal suitability

• Flexibility
• Initiative
• Organized
• Reliability
• Team player

Experience

• 7 months to less than 1 year