pastry chef

Government of Canada - Western; Fort McMurray; On-site; CAD 35,000 - 50,000; Full time

Job summary

The Government of Canada - Western is seeking a Pastry Chef in Fort McMurray to prepare desserts and bakery goods. Responsibilities include maintaining food records, creating recipes and cooking for events. The role requires attention to detail and organization, appealing to those passionate about baking in a fast-paced environment.

Qualifications

• 1 year to less than 2 years of experience in food preparation.
• Experience with bakery goods and desserts.

Responsibilities

• Maintain records of food costs, consumption, sales and inventory.
• Create new recipes.
• Prepare and cook food for regular service or special functions.

Skills

Attention to detail

Organized

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Ranks of chefs

• Pastry chef

Responsibilities Tasks

• Maintain records of food costs, consumption, sales and inventory
• Create new recipes
• Prepare and cook food on a regular basis, or for special guests or functions

Experience and specialization Food specialties

• Bakery goods and desserts

Additional information Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail

Personal suitability

• Organized