Outside Sales Consultant - Tile Enthusiast

Blue Shock; Edmonton; On-site; CAD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a passionate Executive Chef to lead a culinary team dedicated to enhancing the lives of seniors through exceptional dining experiences. In this rewarding role, you will orchestrate kitchen operations, ensuring each dish is crafted with love and care, while fostering a positive and collaborative environment. With a focus on adaptability and teamwork, you will create meals that cater to the unique needs of residents, making each dining experience a celebration of life. If you have a heart for seniors and a flair for culinary excellence, this is your chance to shine in a fulfilling career that truly makes a difference.

Benefits

Competitive salary

Monday to Friday schedule

Benefits package

Qualifications

• 3+ years of executive chef experience in a supportive living environment.
• Passion for creating delightful culinary experiences for seniors.

Responsibilities

• Lead kitchen operations and ensure high-quality meal preparation.
• Create nutritious meals catering to diverse dietary needs.

Skills

Culinary Skills

Team Leadership

Adaptability

Customer Service

Education

Red Seal Certification

Job description

Join Our Team as Executive Chef: Crafting Culinary Magic for Seniors!

Are you a culinary maestro with a heart that beats for seniors? Do you thrive in the kitchen, transforming ingredients into delightful creations that warm the soul? If you're nodding with enthusiasm, we've got an extraordinary opportunity waiting for you!

Our client is on a mission to redefine senior living through exceptional culinary experiences. Nestled in the serene and affordable haven of Red Deer County, our supportive living care home is not just a residence but a place where seniors thrive and savor every moment.

The Role:

As the Executive Chef, you'll lead a dedicated culinary team in curating gastronomic delights that transcend mere meals. Your canvas? The hearts and palates of our cherished residents.

Here's a taste of what you'll be doing:

• Lead with flair and finesse, orchestrating kitchen operations to perfection.
• Infuse each dish with love, ensuring it's a feast for the senses.
• Extend warmth and hospitality through every interaction with our seniors.
• Embrace adaptability, crafting nutritious meals that cater to diverse needs.
• Foster teamwork, ensuring every member of our kitchen brigade shines.
• Cultivate an atmosphere of positivity and patient-centered care, where every meal is a celebration of life.

Qualifications:

• Red Seal certification: Check!
• 3 years of executive chef experience: Double check!
• A genuine affinity for seniors and a passion for making their days brighter through food: Absolutely essential!

Benefits:

• Competitive salary: $32 to $38 per hour, plus benefits that make you feel valued.
• Monday to Friday schedule: Because work-life balance is not just a dream, it's our reality.
• The unparalleled joy of cooking for your grandparents every single day: Priceless!

How to Apply:

Ready to embark on this fulfilling culinary journey? Send your resume to or reach out for a chat at 604-352-8884.

Assisting health care professionals secure full-time employment - since 1998

Email: Call / Text: TF: 1800-599-8865