operations manager, restaurant chain

MR.SHAWARMA CAFE LTD.; Vancouver; On-site; CAD 60,000 - 80,000; Full time

Job summary

A bustling restaurant in Vancouver is seeking an Operations Manager to oversee day-to-day operations. This role involves budget management, staff coordination, and ensuring operational efficiency while adhering to health regulations. The ideal candidate will have 2-3 years of experience in a food service environment, demonstrating strong organizational and accuracy skills.

Qualifications

• Experience of 2 to 3 years in a similar role.
• Ability to plan, organize and evaluate daily operations in a restaurant.
• Skills in budget development and staff performance monitoring.

Responsibilities

• Develop budget to determine cost of food and supplies.
• Plan and organize daily operations in the restaurant.
• Monitor and evaluate staff performance.

Skills

Organized

Accurate

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Tasks

• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Modify food preparation methods and menu prices according to the restaurant budget
• Monitor staff performance
• Plan and organize daily operations
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers' complaints or concerns

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

Personal suitability

• Accurate
• Organized

Experience

• 2 years to less than 3 years

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Applying to operations manager, restaurant chain @ MR.SHAWARMA CAFE LTD.

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