On-Call Prep Cook for Nutritious Senior Meals

Sienna Senior Living

Southwestern Ontario

On-site

CAD 21,000 - 29,000

Part time

14 days+

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Job summary

Aspira Hygate Waterloo Retirement Living, owned by Sienna Senior Living, is seeking a Prep Cook for casual on-call shifts at 215 Lexington Rd, Waterloo, ON. Rate of pay is $18.08/hr. A minimum of one year of volume food preparation and a Safe Food Handling Certificate are required.

You will prepare nutritious meals, accommodate dietary needs, and assist with deliveries, storage, and event catering in a fast-paced environment.

Qualifications

  • Minimum one year of volume food preparation experience.
  • Event preparation experience in hospitality or retirement residences.
  • Must have Safe Food Handling Certificate.
  • Smart Serve is an asset.
  • Good communication and public relations skills.
  • Physically able to lift and stand for long periods.
  • Legally eligible to work in Canada or have a valid permit.
  • Able to pass a Vulnerable Sector Check.

Responsibilities

  • Prepare nutritious meals following standardized recipes.
  • Assist with dietary requirements and cultural needs.
  • Set up equipment and supplies for food preparation.
  • Receive, check and store deliveries per food safety standards.
  • Monitor quality and quantity of supplies and inform cook on duty.
  • Assist with events, buffets and catered functions.
  • Complete cleaning tasks and assist with other duties as assigned.

Skills

Food preparation
Food safety
Public relations
Communication
Physical stamina
Legally eligible to work
Vulnerable Sector Check

Education

Safe Food Handling Certificate

Job description

Aspira Hygate Waterloo Retirement Living, owned by Sienna Senior Living, is seeking a Prep Cook for casual on-call shifts at 215 Lexington Rd, Waterloo, ON. Rate of pay is $18.08/hr. A minimum of one year of volume food preparation and a Safe Food Handling Certificate are required.

You will prepare nutritious meals, accommodate dietary needs, and assist with deliveries, storage, and event catering in a fast-paced environment.

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