Night Warehouse Supervisor

Mikehudsondist; Mission; On-site; CAD 60,000 - 80,000; Full time

Job summary

A leading food distribution company is seeking a Warehouse Manager in Mission, BC. The position focuses on overseeing warehousing operations, ensuring compliance with FDA and USDA standards, and enhancing operational efficiency. Candidates should have substantial management experience in the food distribution industry.

Benefits

Paid Vacations

Health, Dental and Medical Benefits

Weekly pay

Life Insurance

Employee discounts for travel and events

401k

Employee Stock Purchase Plan

Qualifications

• Bachelor's Degree or 5 years experience in lieu of degree.
• Minimum five years in a high-level management position with P&L responsibility.
• Experience in produce and/or food distribution.

Responsibilities

• Oversees all functions of planning and warehousing operations.
• Maintains compliance with all regulatory requirements.
• Manages warehouse operations for efficiency and accuracy.

Skills

Compliance with USDA & FDA regulations

Team Management

Product Distribution

Education

Bachelor's Degree

5 years experience

Job description

The Chefs' Warehouse, Inc. (http : / / www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 2,000 artisan producers of the world’s finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 35,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.

Mission : The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs.

Our C.H.E.F.S. Values :

• Curious & Creative
• Hungry For Food & Results
• Forward Thinking & Flexible

Position Summary : The Warehouse Manager, under the supervision of the Director, plans, directs, and coordinates the operations of the organization. The Manager is responsible for ensuring and improving the performance, productivity, efficiency, and profitability of departmental and organizational operations through the provision of effective methods and strategies.

What you’ll do :

• Oversees the activities of all functions involved in the planning, warehousing, and control of materials from the development of forecasted replenishment needs to the delivery of the product into finished goods inventory and delivery of products to customers.
• Maintains compliance with all regulatory requirements and ethical standards related to procurement, including USDA and FDA regulations.
• Participates in existing and new product planning processes to ensure timely acquisition of materials to support product launches.
• Oversight of all warehouse and distribution operations.
• Manages warehouse operations to maximize efficiency, timeliness, and accuracy of delivery of finished goods to customers.
• Executes special projects in a timely manner.
• Assists with establishing annual goals and objectives, in alignment with corporate objectives.
• Hires candidates, coaches and mentors effectively, and builds strong teams.
• Collaborates easily with all levels of the organization and serves and contributes as a member of the organization’s Executive Management Team.

About you :

• Bachelor's Degree (four year college or university) or minimum of 5 years’ experience in lieu of a degree.
• Minimum five years related experience in a high-level management position with P&L responsibility.
• Produce and / or food distribution experience required.
• Working knowledge of USDA & FDA compliance.

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.

Benefits :

• Paid Vacations, Paid Holidays
• Health, Dental and Medical Benefits
• Weekly pay
• Life Insurance
• 5% above cost for our high-quality food products
• Employee discounts for travel and events
• 401k
• Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

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Warehouse Supervisor • Mission, BC, Canada