Moxies West Georgia - Culinary Dishwasher

Moxies; Vancouver; Vor Ort; CAD 19.000 - 25.000; Teilzeit

Zusammenfassung

Northland Properties is seeking a friendly, energetic Dishwasher to keep our restaurant's dishware clean and sanitary in a fast-paced environment. You will support the kitchen by ensuring timely, high-quality cleaning and organization, while embracing hospitality and teamwork to enhance guest experiences.

We value reliability, the ability to follow directions and coaching, and a sense of urgency with momentum. This role supports growth within our expanding company across Canada and the USA.

Qualifikationen

• Energetic and positive attitude for a fast-paced kitchen.
• Willing to take direction and coaching from supervisors.
• Desire to maintain urgency while keeping pace and momentum.
• Dependable and flexible with scheduling and shifts.
• Able to work late nights when required.
• Confident working independently and as part of a team.
• Must have reliable transportation to work.

Aufgaben

• Operate in a fast-paced manner to provide all areas of the restaurant with clean, sanitized dishware.
• Maintain quality and speed of output.
• Help to maintain the overall cleanliness and organization of the kitchen.
• Focus on hospitality with those around you.

Kenntnisse

Energetic

Positive attitude

Coachable

Reliable

Flexible

Team player

Punctual transportation

Jobbeschreibung

Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and hard-working people to join our team. As a Dishwasher, you support the restaurant to ensure cleanliness is a priority. While utilizing speed and efficiency as your main priority in the dish area, your goal is to ensure guests have the chance to enjoy an incredible food experience in a clean and sanitary environment.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

• Operate in a fast-paced manner to provide all areas of the restaurant with clean, sanitized dishware
• Maintain quality and speed of output
• Help to maintain the overall cleanliness and organization of the kitchen
• Focus on hospitality with those around you

Key Requirements

• Energetic and positive
• Able to take direction and coaching
• Desire to maintain a sense of urgency, while keeping momentum
• Dependable and flexible
• Be able to work late nights
• Confident in working both independently and as part of a team
• Must have reliable transportation

Opportunities

With our company, you will have the chance to:

• Gain valuable experience in time management and communication
• Expand your network with new connections
• Advance your people skills
• Grow your career in our rapidly expanding company
• Learn about opportunities for taking part in new restaurant opens across Canada and the USA