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Meat/Seafood Clerk

Big Y World Class Market

Winnipeg

On-site

CAD 30,000 - 40,000

Full time

10 days ago

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Job summary

An established industry player is seeking a dedicated Meat/Seafood Clerk to join their team. This entry-level position offers an exciting opportunity to provide exceptional customer service while preparing and maintaining high-quality meat and seafood products. The ideal candidate will thrive in a dynamic retail environment, ensuring cleanliness and compliance with food safety standards. If you are passionate about food and enjoy working in a team-oriented atmosphere, this role is perfect for you. Join a forward-thinking company that values diversity and inclusion, and take the first step in your career today!

Qualifications

  • Ability to provide exceptional customer experience.
  • Experience in food and restaurant industries is preferred.

Responsibilities

  • Prepare and stock meat/seafood products.
  • Maintain department conditions and adhere to food safety standards.

Skills

Customer Service
Food Safety Standards
Flexibility
Product Knowledge

Education

High School Diploma

Job description

Job Title: Meat/Seafood Clerk at Big Y World Class Market

Join to apply for the Meat/Seafood Clerk role at Big Y World Class Market.

Job Description

Position Summary: The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The role involves maintaining department conditions, preparing, stocking, and serving meat/seafood products, adhering to food safety standards, and handling customer inquiries with product knowledge.

Requirements:

  • Ability to represent and support Big Y's culture of caring while living our Mission & Vision.
  • Supports Big Y's Diversity, Equity, and Inclusion initiatives.
  • Must project a clean and professional appearance.
  • Ability to operate within company policies, procedures, and standards.
  • Willingness to cross-train and learn other areas as needed.
  • Ability to work a flexible schedule according to store needs.
  • Must be 18 years of age or older.

Preferred Qualifications:

  • Experience in Food & Restaurant industries.
Additional Details
  • Seniority Level: Entry level
  • Employment Type: Full-time
  • Job Function: Management and Manufacturing
  • Industry: Retail Groceries

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